Friday, July 27, 2012

Lemon Bars

It is a well known fact that I LOVE three things: angel food cake, lemon pudding, and lasagna.  So when I found this recipe that combined two of them, I was in heaven!  And no, I didn't combine angel food cake or lemon with lasagna, that just sounds disgusting.

Lemon Bars

1 Box of Angel Food Cake
1 15 oz. Can of Lemon Pie Filling
Powder Sugar (Optional)


Step 1: By hand mix cake mix powder and lemon pie filling until powder is wet.  Do not over
             stir.  It should look like this........



Step 2: Place in a lightly greased 9x13 baking pan.



Step 3: Bake at 350 for about 20-30 minutes until the top is a golden brown color.


Step 4: While the bars are cooling you can dust the top with powdered sugar.


Step 5: When COMPLETELY cool, cut into squares!

The person who originally posted this recipe says you can try it with any flavor of pie filling...blueberry, cherry, etc. I haven't ventured that far yet, but if you do, please let me know what you tried and if you liked it!

Practically Living's Blog




4 comments:

  1. I have the makings for this, but will have to make it after the rice krispie treats are gone.

    Mom

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  2. Be careful, they are really addicting!

    ReplyDelete
  3. Very good and easy to make. It would be hard to mess up this recipe. Dad and Kristen also liked them. yum

    Mom

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    Replies
    1. I told you so....at least they are healthy right? I mean, as long as you don't eat the whole pan in one sitting.

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